Maso a mikrobiologická rizika jeho nedostatečné tepelné úpravy
| Authors | |
|---|---|
| Year of publication | 2023 |
| Type | Article in Periodical |
| Magazine / Source | Výživa a potraviny |
| MU Faculty or unit | |
| Citation | |
| Keywords | foodborne infections, zoonosis |
| Attached files | |
| Description | The publication describes microbial contamination of meat and the risks of its insufficient heat treatment. |