Posouzení tvorby biofilmů u bakterií Enterococcus spp. fenotypovými metodami

Varování

Publikace nespadá pod Lékařskou fakultu, ale pod Přírodovědeckou fakultu. Oficiální stránka publikace je na webu muni.cz.

Autoři	NECIDOVÁ Lenka JANŠTOVÁ Bohdana KARPÍŠKOVÁ Sylva CUPÁKOVÁ Šárka DUŠKOVÁ Marta KARPÍŠKOVÁ Renata
Rok publikování	2008
Druh	Článek ve sborníku
Konference	XXXVIII. Lenfeldovy a Höklovy dny
Fakulta / Pracoviště MU	Přírodovědecká fakulta
Citace
Obor	Potravinářství
Klíčová slova	biofilm; Enterococcus; milk
Popis	The goal of this study was to assess the capabilities of the Enterococcus spp. microorganisms to form a biofilm. The tested isolates of Enterococcus spp. werw acquired from a primary milk production and milk processing plant and from final products. Phenotyping using test tubes was used to determine the values. The capability of forming biofilms was detected in 28 % of Enterococcus spp. strains. There was a higher number of biofilm forming strains of the Enterococcus faecium (33 %) than Enterococcus faecalis (28 %). In isolates in bulk tank samples acquired from farms, higher numbers of biofilm forming strains was found than in isolates acquired from a dairy. In final products (cheese and curd cheese), no isolate has been seen to be able to form biofilms.